Hot Pepper Limited [Weekday student course 2,700 yen!] All-you-can-drink for 90 minutes and all-you-can-eat fries included♪

Course details

Hot Pepper Limited [Weekday student course 2,700 yen!] All-you-can-drink for 90 minutes and all-you-can-eat fries included♪

2700 yen(Tax included)

6items
3persons-

All-you-can-drink available: All-you-can-drink menu 90 minutes (L.O 15 minutes before)

Hot Pepper limited edition [Weekday student course 2,700 yen!] is now available!! Of course, it comes with 90 minutes of all-you-can-drink! You can choose from the regular all-you-can-drink menu! Even better, it comes with all-you-can-eat fries♪

Course menu

· Today's appetizer

· Whimsical salad

・French fries ★All you can eat★

(*If there is leftover food, there will be a penalty of 200 yen per person)

・Today's fried chicken

・2 types of recommended skewers

・Yakisoba or Yakiudon

*100% cancellation fee will be charged for same-day cancellations.

*For all-you-can-drink orders, your order will automatically stop after 75 minutes.Please be aware.

All-you-can-drink menu

·beer
・Asahi Super Dry/Non-alcoholic beer
·Highball
・Dewar's Highball
・Mug sour
・Lemon / Grapefruit / Plum / Peach / Mango / Kyoho / Apple / Carrot & Apple / Celery & Lemon / Tomato
・Shochu (on the rocks / with water / with soda)
・[Potato] Kinkuro / [Wheat] Ichibanfuda
· Shochu high
・Oolong high / Green tea high / Jasmine high
·Sake
・Joppari
·Fruit wine
・Peach wine / Mango wine / Kyoho wine / Apple wine / White plum wine / Red plum wine
·Cocktail
・Gin and Tonic / Moscow Mule / Screwdriver / Salty Dock / Cassis Orange / Cassis Soda / Cassis Oolong / Peach Orange / Peach Oolong / Peach Soda / Strawberry Soda / Strawberry Milk / Mango Yang Milk / Kahlua Milk / Kahlua Berry Milk
·Soft drink
・Oolong tea / Green tea / Jasmine tea / Cola / Orange / Grapefruit

Reservation reception time: 18:00~21:00

Available days for reservation: Monday~Thursday

Length of stay: 2 hours

Reservation deadline: Until 22:00 two days before your visit date

Confirm availability / make reservation for this course

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2024/01/18 update